Paying a visit to the producer that processes and packages KOL Foods’ pastured chickens wasn’t what I expected at all. You walk in the front door and you’re greeted by a receptionist. Waxed tile floors, offices, desks, and the smell could only be described as clean. Heading in I was worried that the smell would be overpowering, or that perhaps the processing wing of the slaughter house would be dark and dirty. On the contrary it was extremely manageable. The workers were very nice and understanding, eager to help ensure our order was complete and correct. The process was very efficient. Workers took shected and kashered whole chickens and made the desired cuts and packaging needed to complete each individual product.
Our processing plant is one of the few kosher poultry processing plants in the country. For our customers, ensuring the poultry from KOL Foods is held to the highest standards of kosher is extremely important. I’m happy to say that as we watched the KOL Foods order being completed from start to finish I saw many Rabbis observing. Every single bag was clamped with a clasp that labels the product as kosher. These bags were then placed in bulk boxes, each of which is sealed extremely tight with plastic bands, bound together with a zip tie labeling each individual box as kosher. All this makes it impossible for their product to be tampered with from the production floor to the super market, or in our case when we ship you your KOL Foods order.
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